Wan Hao Lunar New Year 8-Course Celebratory Menu III

澳洲龙虾旗捞生
Australian Lobster Yu Sheng with Swordfish, Crispy Fish, Passion Fruit Pearl

官燕珊瑚阿拉斯加蟹肉羹
Bird’s Nest with Alaskan Crab Meat, Crab Roe Superior Broth

鱼子金汤蒸雪鱼
Steamed Cod Fish with Caviar, Chinese Mustard Green, Golden Superior Sauce

江南百花鸡
Deep-fried Chicken Skin Stuffing with Minced Squid, Oatmeal, Tangerine Sweet Sauce

双蒸酒上汤焖大河虾
Braised Wild River Prawn with Superior Stock, Duo Chinese Wine

30头干鲍鹅掌花菇鹅掌煲
Braised 30-Head Dried Abalone with Shiitake Mushroom, Goose Web

生拆膏蟹蒸生炒腊味糯米饭
Steamed Live Crab with Crab Roe
and
Wok-Fried glutinous Rice and Hong Kong Chinese Sausage

金盅杏露雪蛤拼凤梨奶油挞
Double-Boiled Hashima with Almond Puree in Mini Pumpkin

$168.80nett per person
(Minimum of 4 persons)