ORIENTAL TAKEAWAY TREASURES

20 January to 26 February 2021 / Wan Hao Restaurant

The spring festival is about celebrating a new harvest and reuniting with your loved ones over a resplendent feast. Let our culinary maestros do all the cooking for you while you sit back and enjoy the joys of the season.
 

Wan Hao Prosperity Pen Cai

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Description
Qty
Price
Qty
盆满钵满(黄金盆菜)
WAN HAO IMPERIAL POT OF PROSPERITY PEN CAI (NEW)

3头澳洲鲜鲍,原粒瑶柱,海参,花胶,脆皮沙井金蚝,鹅掌,醉仙鸡,日本花菇, 元蹄,发菜鲮鱼球,大白菜,发菜,白红萝卜,炸豆筋,西兰花

3-Head Australian Abalone, Conpoy, Sea Cucumber, Fish Maw, Crispy Dried Oyster, Goose Feet, Drunken Chicken, Japanese Shiitake Mushroom, Whole Pork Trotter, Black Moss Dace Fish Ball, Baby Chinese  Cabbage, Black Moss, White Radish

6 / 10 persons
$688.00$1,088.00
贵妃煲
WAN HAO EIGHT TREASURES IMPERIAL POT (NEW)

燕窝,10头澳洲汤鲍, 花胶, 酿福袋, 鲜虾, 蹄筋, 醉仙鸡, 日本花菇

Bird’s Nest, 10-Head Australian Abalone, Fish Maw, Dace Fish Beancurd Bag, Live Prawn, Pork Tendons, Drunken Chicken, Japanese Shiitake Mushroom

6 Persons
$788.00
佛缘丰盛(上素盆菜)
WAN HAO PREMIUM VEGETARIAN PEN CAI

黑松露, 羊肚菌, 鲜冻牛肝菌, 鲜蘑菇, 日本花菇, 大白菜心, 大芥菜, 发菜, 白蘿卜, 南瓜, 芋头扣粉葛, 酿山根, 野竹笙酿竹笋尖

Black Truffle, Morel Mushroom, Boletus, Button Mushroom, Japanese Black Mushroom, Black Moss, Japanese Turnip, Pumpkin, Kudzu stewed with Taro, Stuffed Beancurd Skin Ball, Bamboo Fungus filled with Bamboo Shoot, Cabbage, Mustard Greens

6 / 10 persons
$528.00$828.00

Prosperity Yu Sheng

( Mandarin Orange or Traditional Dressing )

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Description
Qty
Price
Qty
万里鹏程(至尊鱼生捞起)
Lobster, Scallop, Salmon, Tuna & Caviar Yu Sheng

with Crispy Fish Skin

Large
$268.00
豪情壮志(鱼子酱波士顿龙虾捞起)
Boston Lobster (Cooked) & Caviar Yu Sheng with Crispy Fish Skin (NEW)
Small / Large
$108.00$188.00
喜笑颜开(千孙鲍鱼捞起)
Mini Abalone Yu Sheng with Crispy Fish Skin
Small / Large
$88.00$158.00
轩鹤冠猴(三文鱼捞起)
Salmon Yu Sheng with Crispy Fish Skin
Small / Large
$68.00$128.00
迎春鸡降世(熏鸭胸捞起)
Smoked Duck Breast Yu Sheng with Crispy Fish Skin
Small / Large
$68.00$128.00
春风和气(雪梨养身鱼生)
Pear & Avocado Vegetarian Yu Sheng
Small / Large
$68.00$128.00
ADD-ONS: 波士顿龙虾 Lobster (Cooked)
Per Piece
$68.00
ADD-ONS: 澳洲鲜鲍 Sliced Australian Abalone
Per 100g
$68.00
ADD-ONS: 北海道带子 Hokkaido Scallop
Per 100g
$35.00
ADD-ONS: 迷你鲍鱼 Mini Abalone
Per 100g
$68.00
ADD-ONS: 海胆 Sea Urchin
Per 100g
$68.00
ADD-ONS: 吞拿鱼 Tuna
Per 100g
$25.00
ADD-ONS: 三文鱼 Salmon
Per 100g
$25.00

Barbecue Lunar New Year Specials

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Description
Qty
Price
Qty
五谷丰收(生炒腊味糯米饭)
Glutinous Rice with Chinese Sausage & Mushroom in Lotus Leaf
6 Persons
$68.00
鹏程万里(金牌人参烧肥塘鸭)
Wan Hao Signature Irish Roast Duck
Half / Whole
$60.00$108.00
乳香琵琶鸭
Wan Hao “Pi-Pa” Roast Duck (NEW)
Half / Whole
$60.00$108.00
正财就手(香糟汁伴金沙熏元蹄)
Crispy Pork Trotter with Fermented Red Rice Sauce (NEW)
4 - 6 Persons
$58.00
(万豪炸子鸡)
Wan Hao Signature Roast Chicken
Half / Whole
$30.00$58.00
灿烂辉煌 (黑毛猪叉烧)
Honey Iberico Char Siew
Per Portion
$30.00
鞭炮齐鸣 (炭烧花腩肉)
Crispy Roast Pork Belly
Per Portion
$24.00

Lunar New Year Handcrafted Treats

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Description
Qty
Price
Qty
马到功成(锦鲤马蹄糕)
Koi Fish Osmanthus Water Chestnut Cake
6 Persons
$52.00
鲤跃龙门(香芒锦鲤布丁)
Koi Fish Fresh Mango Pudding
6 Persons
$52.00
金碧辉煌(腊味芋头糕)
Yam Cake with Chinese Sausage & Dried Shrimp
6-8 Persons
$50.00
步步高升(锦鲤年糕鱼)
Koi Fish Nian Gao
6 Persons
$42.00
百花迎春 (紫薯年糕挞)
Golden Nian Gao Tarts with Purple Sweet Potato (NEW)
8 pcs
$32.00
金玉满堂 (金蜜年糕挞)
Golden Nian Gao Tarts with Cempedak
8 pcs
$32.00
鸿运当头 (日本红豆年糕挞)
Golden Nian Gao Tarts with Japanese Red Bean (NEW)
8 pcs
$28.00
恭喜发财(椰汁芋香年糕挞)
Golden Nian Gao Tarts with Yam
8 pcs
$28.00

Terms & Conditions

• All items are subject to availability. The management reserves the right to replace unavailable items with items of equal or lower value.
• Orders have to be placed at least 72 hours prior to collection date.
• Pre-order guarantee policy: Full payment via credit card is required.
• Pre-order cancellation: 100% of the total bill will be charged to your credit card in the event of order cancellation, unless cancellation is made at least 3 days prior to the collection or delivery date.
• “No-show” policy: In the event of “No-show” on indicated self collection date, 100% of the total bill will be charged to your credit card.
• Self-collection will be at Wan Hao Chinese Restaurant (Level 3) from 20 January to 26 February 2021.
• Last collection on 11 February is at 3pm
• Prices are inclusive of 7% Goods & Services Tax.

For enquiries, please call our hotline at 6831 4605 or email mhrs.sindt.fb.reservations@marriotthotels.com