Christmas Takeaway for A Wonderful Season of Love and Joy
29 November to 25 December 2024
Make the most of your holiday parties with a delightful selection of palate-pleasing classic roasts and Christmas dishes with an adventurous contemporary twist.
Pre-order starts on 1 November 2024. Island-wide delivery and self-collection at the Hotel’s Festive Booth is available from 29 November to 22 December 2024. Collection for 23 to 25 December 2024 will be located at Lengkuas Room, Level 2.
Bundle Under $200
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Description | Size | Price | Qty | |
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Roast & Log Cake Bundle A LIMITED SETS • Honey & Clove Glazed Ham (Boneless) with Cinnamon Pineapple Sauce • Signature Chocolate Fudge Log Cake (1kg) Not applicable for discount | $179.00 | |||
Roast & Log Cake Bundle B LIMITED SETS • Whole Roast Turkey with Chestnut & Duck Foie Gras Stuffing with Cranberry & Port Wine Sauce • Signature Chocolate Fudge Log Cake (500g) Not applicable for discount | $185.00 | |||
Roast & Log Cake Bundle C LIMITED SETS • Whole Roast Turkey with Chestnut & Duck Foie Gras Stuffing with Cranberry & Port Wine Sauce • Signature Chocolate Fudge Log Cake (1kg) Not applicable for discount | $199.00 |
Festive Bundle
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Description | Size | Price | Qty | |
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Bundle of Love • Whole Roast Turkey with Chestnut & Duck Foie Gras Stuffing with Cranberry & Port Wine Sauce
• Smoky BBQ Maple Bourbon Peach-Glazed Irish Hampshire Pork Ribs
• Honey Butter Glazed Brussels Sprout
• Herb Roasted New Potato
• Signature Chocolate Fudge Log Cake (1kg)
• Bottle of Taittinger Brut Reserve (375ml)
Not applicable for discount | $460.00 | |||
Bundle of Blessing NEW • Whole Roast Turkey with Chestnut & Duck Foie Gras Stuffing with Cranberry & Port Wine Sauce
• Honey & Clove Glazed Ham (Boneless) served with Cinnamon Pineapple Sauce
• Honey Butter Glazed Brussels Sprout
• Herb Roasted New Potato
• Signature Chocolate Fudge Log Cake (1kg)
• Bottle of Taittinger Brut Reserve (375ml)
Not applicable for discount | $485.00 | |||
Bundle of Joy • Slow-Roasted Black Angus Beef Striploin with Port Wine Sauce & Horseradish Cream
• Honey & Clove Glazed Ham (Boneless) served with Cinnamon Pineapple Sauce
• Honey Butter Glazed Brussels Sprouts
• Herb Roasted New Potatoes
• Cream of Wild Mushroom
• Signature Chocolate Fudge Log Cake (1kg)
• Bottle of Taittinger Brut Reserve (375 ml)
Not applicable for discount | $555.00 | |||
Bundle of Peace LIMITED TIME OFFER • Baked Whole Lobster Fricassée with Fregola Pasta, Roasted Heirloom Cauliflower & Pickled Sweety Drop Pepper
• Smoky BBQ Maple Bourbon Peach-Glazed Irish Hampshire Pork Ribs
• Signature Chocolate Fudge Log Cake (1kg)
Not applicable for discount | $345.00 |
Main Roasts
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Description | Size | Price | Qty | |
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Whole Roast Turkey with Citrus, Chestnut & Duck Foie Gras Stuffing NEW with Savoury Soy Sauce & Port Wine Sauce | $245.00 | |||
Whole Roasted Turkey with Chestnut & Duck Foie Gras Stuffing BESTSELLER with Cranberry & Port Wine Sauce | $230.00 | |||
Honey & Clove Glazed Ham (Bone-In) with Cinnamon Pineapple Sauce | $250.00 | |||
Honey & Clove Glazed Ham (Boneless) with Cinnamon Pineapple Sauce | $200.00 | |||
Roast Pork Saddle NEW with Kirsch, Foie Gras & Black Garlic Stuffing with Madeira Pommery Mustard Sauce | $230.00 | |||
Slow-Roasted Black Angus Beef Striploin with Port Wine Sauce and Horseradish Cream | $285.00 | |||
Herb Yoghurt Marinated Slow-Roasted Lamb Leg (Bone-in) NEW with Tzatziki Sauce | $240.00 | |||
Smoky BBQ Maple Bourbon Peach-Glazed Irish Hampshire Pork Ribs NEW | $175.00 |
Seafood
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Description | Size | Price | Qty | |
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Baked Whole Lobster Fricassée NEW with Fregola Pasta, Roasted Heirloom Cauliflower & Pickled Sweety Drop Pepper | $255.00 | |||
Baked Herb Whole Halibut NEW with Heirloom Cherry Tomato, Yellow Squash, Marinated Olive & Citrus Pistachio Pesto | $225.00 | |||
Norwegian Smoked Salmon Platter with Traditional Condiment (Diced Onion, Caper and Lemon), Dill Crème Fraiche & Crostini | $100.00 |
Sides
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Stuffing & Sauces
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Description | Size | Price | Qty | |
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Additional Stuffing: Chestnut & Duck Foie Gras Stuffing | $50.00 | |||
Additional Sauce: Choron Sauce NEW | $25.00 | |||
Additional Sauce: Cinnamon Pineapple Sauce | $25.00 | |||
Additional Sauce: Cranberry Sauce | $25.00 | |||
Additional Sauce: Savoury Soy Sauce | $25.00 | |||
Additional Sauce: Madeira Pommery Mustard Sauce | $25.00 | |||
Additional Sauce: Port Wine Sauce | $25.00 | |||
Additional Gravy: Onion Gravy | $25.00 |
Soups
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Salads & Starters
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Description | Size | Price | Qty | |
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Caesar Salad with Romaine Lettuce, Herb Crouton, Parmesan, Caesar Dressing, Anchovy | $66.00 | |||
Smoked Duck Breast & Frisée Salad NEW with Orange, Caramelised Walnut, Shaved Fennel, Pomegranate Vinaigrette | $82.00 | |||
Roasted Sweet Potato & Romanesco Broccoli Salad NEW with Fig, Cranberry, Pecan, Chèvre, Yuzu Wafu Dressing | $82.00 |
Breads
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Log Cakes
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Bakery Treats
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Christmas Desserts
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Homemade Cookies & Gingerbread Treats
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Chocolates Pralines
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Christmas Hampers
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Description | Size | Price | Qty | |
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Gift of Love • Cinnamon Star Cookies (250 g)
• Chocolate & Pistachio Cookies (218 g)
• Chocolate Pralines (6 pcs)
• Christmas Stollen (500 g)
• Fruit & Nut Cake (500 g)
• Bottle of Red Wine (750 ml)
• Hot Chocolate (350 g)
• Jar of Strawberry Jam (230 g) | $235.00 | |||
Gift of Peace • Cinnamon Star Cookies (250 g)
• Chocolate & Pistachio Cookies (218 g)
• Chocolate Hazelnut Cookies (270 g)
• Lemon Butter Cookies (280g)
• Panettone (750 g)
• Chocolate Pralines (6 pcs)
• Christmas Stollen (500 g)
• Fruit & Nut Cake (500 g)
• Bottle of Red Wine (750 ml)
• Tin of Christmas Tea (50 g)
• Jar of Strawberry Jam (230 g) | $355.00 | |||
Gift of Blessings • Cinnamon Star Cookies (250 g)
• Chocolate & Pistachio Cookies (218 g)
• Chocolate Hazelnut Cookies (270 g)
• Lemon Butter Cookies (280g)
• Panettone (750 g)
• Chocolate Pralines (12 pcs)
• Christmas Stollen (500 g)
• Fruit & Nut Cake (500g)
• Bottle of Champagne (750 ml)
• Bottle of Red Wine (750 ml)
• Bottle of Truffle Oil (250 ml)
• Bottle of Olive Oil (500 ml)
• Tin of Christmas Tea (50 g)
• Jar of Strawberry Jam (230 g) | $495.00 |
For enquiries on customising your hampers, please contact us at 6831 4708 or email singaporemarriott.festive@marriotthotels.com.
Terms & Conditions
- Last day of online pre-order: 22 December 2024, 10am.
- Last day of collection: 25 December 2024, 7pm.
- Prices are inclusive of prevailing Goods & Services Tax (GST).
- Orders should be made 3 days in advance.
- Orders Roast Pork Saddle with Kirsch, Foie Gras & Black Garlic Stuffing with Madeira Pommery Mustard Sauce and Christmas Hampers should be made 5 days in advance.
- No cancellations or refunds are allowed once the order has been confirmed.
- All items are subject to availability. The management reserves the right to replace unavailable items with items of equal or lower value.
- Delivery slot(s) are subject to availability. Undelivered items can be collected personally at our Festive Booth (Hotel Forecourt).